My favourite cup of tea is always the first one each morning. I've got it down to a fine art now: Two teabags, stir it for a bit until it goes nice and dark, then leave it a little longer before adding the milk.
Did you make the cup of tea yourself? I do prefer a cup of tea made by someone else. This is not just because I am lazy.
Personally when making tea for others i tend to be a little bit more careful with brewing, water temperature, sugars etc.
The exception is my father who prefers a kind of tea stew which is just wrong. I have come to the conclusion that my father long ago realised that tea made by others is much better and therefore makes a right hash of making tea for others so he never has to make tea himself.
Calm down, Matt, it's just a storm in a mug (I'm not prissy enough for teacups).
Niall, you're right. I'm a bit of a control freak in some areas of my life, but when I can trust someone to do something in a way that I like, then that's great. In this case it was a collaborative effort: the tea was brewed by somebody else, while I added the milk (and sugar). It worked.
I also fear that we're all getting a bit too involved in this. Hard to stop, though...
The whole point of tea is the bitterness of it. Putting sugar in is like riding a bike with stabilisers on - you get a sense of what it's like, but it's just not the same.
9 comments? Christ --shit, sorry to offend anyone...twice-- he didn't even have a viscount biscuit! Rubbish...at least a band got a plug and you two enjoyed sexual banter. Ahh, the internet ;)
And now it's Monday morning and the whole tea adventure begins for another week.
I find that workday tea-drinking and weekend tea-drinking are very different types of activity. Hope that comment's not going to spark too much controversy...
1977 vintage, British, lacking in class. Tendencies towards cynicism and naivety. Intermittently GSOH. Fan of beer, cats, comedy, cake, politics, philosophy, sunshine and stuff. Bit of a lefty.
I'm @SnoozeInBrief on Twitter.
13 comments:
My favourite cup of tea is always the first one each morning. I've got it down to a fine art now: Two teabags, stir it for a bit until it goes nice and dark, then leave it a little longer before adding the milk.
Bliss.
Gives a whole new meaning to the phrase 'double-bagger'!
Did you make the cup of tea yourself? I do prefer a cup of tea made by someone else. This is not just because I am lazy.
Personally when making tea for others i tend to be a little bit more careful with brewing, water temperature, sugars etc.
The exception is my father who prefers a kind of tea stew which is just wrong. I have come to the conclusion that my father long ago realised that tea made by others is much better and therefore makes a right hash of making tea for others so he never has to make tea himself.
I fear i have shared too much here.
Gives a whole new meaning to the phrase 'double-bagger'!
Well, that's ruined my morning cup for a while.
Calm down, Matt, it's just a storm in a mug (I'm not prissy enough for teacups).
Niall, you're right. I'm a bit of a control freak in some areas of my life, but when I can trust someone to do something in a way that I like, then that's great. In this case it was a collaborative effort: the tea was brewed by somebody else, while I added the milk (and sugar). It worked.
I also fear that we're all getting a bit too involved in this. Hard to stop, though...
The whole point of tea is the bitterness of it. Putting sugar in is like riding a bike with stabilisers on - you get a sense of what it's like, but it's just not the same.
But you can combine the bitterness with the sweetness. You a Verve fan, Matt? "Cause it's a bittersweet cup of tea, this life..."
Bittersweet is neither truly bitter nor sweet though, it's an uneasy middle ground and has no place in the tea-drinking experience.
I used to have sugar, then I switched to tea in its purest form (well, except the milk, obviously) and I haven't looked back since.
Well, I don't want this to turn into some sort of unseemly row, so I think we're just going to have to agree that I'm right and you're wrong.
9 comments? Christ --shit, sorry to offend anyone...twice-- he didn't even have a viscount biscuit! Rubbish...at least a band got a plug and you two enjoyed sexual banter. Ahh, the internet ;)
Yep, good old internet.
And now it's Monday morning and the whole tea adventure begins for another week.
I find that workday tea-drinking and weekend tea-drinking are very different types of activity. Hope that comment's not going to spark too much controversy...
I agree (with the last comment).
Workday tea-drinking is a means of coping, weekend tea-drinking is a means of relaxing.
Controversy? Never mind, then; wasn't exactly what I was going for though.
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